On the occasion of the 55th International Agricultural Show, Santé publique France is highlighting the studies and data it has produced on farmers’ health, with a particular focus on mental...

Chlordecone: A Special Case in Overseas Territories

Farmers and Parkinson's disease

Farmers' suicides

Nutri-Score® is the nutrition labeling system recommended by the French government, consumer associations, and the scientific community. Three months after its launch, 33 food manufacturers and...

Santé publique France has released a new section of the "2014 Health Barometer in the Overseas Departments" survey, focusing on how well-informed residents of the overseas departments feel about...

Agnès Buzyn, Minister of Solidarity and Health, and François Bourdillon, Director General of Santé publique France, signed Santé publique France’s new Objectives and Performance Contract (COP) for...

Between August and December 2017, several infants were identified by the National Reference Center for Salmonella as having salmonellosis caused by Salmonella serotype Agona. The parents of these...

Between August and December 2017, several infants were identified by the National Reference Center for Salmonella as having salmonellosis caused by Salmonella serotype Agona. The parents of these...

How does a food safety alert work in France? What is the organizational structure? Santé publique France uses an infographic to outline the process, from patient consultation to the issuance of...

Between August and December 2017, several infants were identified by the National Reference Center for Salmonella as having salmonellosis caused by Salmonella serotype Agona. The parents of these...