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Food Consumption Among Children Aged 11–15 in Guadeloupe and Martinique. The 2013–2014 Kannari Survey
Objective: Our objective was to describe the dietary habits of children aged 11 to 15 in Guadeloupe and Martinique in 2013–2014, based on data collected as part of the “Kannari: Health,...
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Dietary Intake and Nutritional Biomarkers Among Adults Aged 16 and Older in Guadeloupe and Martinique. The 2013–2014 Kannari Survey
Objective: Our objective was to describe dietary intake and certain nutritional biomarkers among adults in Guadeloupe and Martinique in 2013–2014, based on data collected in the...
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Detection and investigation of a locally transmitted dengue outbreak in southern France, 2015
Introduction: To prevent the spread of chikungunya and dengue in mainland France by travelers returning from or arriving in endemic areas, entomological and human surveillance is...
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Description of the health status and social characteristics of individuals admitted to detention in Picardy in 2013
In order to tailor healthcare services for inmates to their specific health needs, it is necessary to have data on their health status and sociodemographic characteristics. Since 2011,...
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Characteristics of victims of domestic violence who sought care at Toulouse University Hospital in 2013. A comparative study.
Introduction: The objective of this study was to describe the characteristics of victims of domestic violence when they presented to an emergency department, in order to improve their...
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Opinions of general practitioners in the Provence-Alpes-Côte d'Azur region on mandatory or recommended vaccination policies for the general population, 2015
Introduction: Against the backdrop of the current national debate on vaccination—specifically regarding whether to maintain the principle of mandatory vaccination for the general...
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Work-related psychological distress and job characteristics among employees seen in general practice in Nord-Pas-de-Calais: the Héraclès study
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Investigation of a large-scale outbreak of acute gastroenteritis following an obstacle course in June 2015, Alpes-Maritimes, France
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Outbreak of norovirus foodborne illness linked to the consumption of oysters at a company dinner. Cohort study, Toulouse, January 2015
Introduction: Following reports of several cases of acute gastroenteritis among participants at a company dinner on January 9, 2015, various investigations were conducted to characterize...
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Hepatitis E outbreak linked to the consumption of a spit-roasted piglet, Brittany, 2013
Background: On December 11, 2013, three clustered cases of hepatitis E were reported on an island in Brittany. The patients had consumed a spit-roasted, stuffed piglet at a wedding. The...
